Bison Brats

$10.75

Whether it's Plain, Cheddar or Jalapeño....whole or sliced...our bison brats will find their way onto the grill, into a beer bath, onto a fire pit roaster, or stovetop! Top with sauerkraut, add to breakfast hash, scalloped potatoes, and baked beans. Butcher's House favorite – in an egg scramble.

Flavors Available: Regular, Cheddar, and Jalapeno & Cheddar

Quantity: 4 brats per 1 lb package

Cheddar

Plain
Cheddar
Jalapeño & Cheddar

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cooking with bison

Are you new to cooking bison meat?

We have a variety of recipes and cooking tips to help prepare your meat to perfection.

Spicy, savory, and delicious

Family Favorites

We have curated, and continue to add, recipes our family has loved for years. These are tried and true, and easy to put on the table for a delicious weeknight meal your family will love.

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LEARN HOW TO PROPERLY COOK BISON

Bison is Better for You.

Never cooked bison? It's different than beef, so takes a different approach for cooking. Bison meat is a leaner meat, which in turn provides a healthier source of protein. Not sure you'll be a fan? Follow our recipes, learn how to cook bison meat, and we guarantee you, you'll be converted.

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